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Universidad de Loma LindaIntermittent Fasting on Body Fat and Quality of Life
Los detalles del ensayo clínico están disponibles principalmente en inglés. ¡Sin embargo, IA Trial Radar puede ayudar! Simplemente haga clic en 'Explicar el ensayo' para ver y discutir la información del ensayo en el idioma que haya seleccionado.
El estudio clínico NCT06307275 es un ensayo intervencionista para Saludable. Su estado actual es: reclutando. El ensayo se inició el 11 de marzo de 2024, con el objetivo de reclutar a 70 participantes. Dirigido por la Universidad de Loma Linda, se espera que finalice el 1 de diciembre de 2025. Los datos se actualizaron por última vez en ClinicalTrials.gov el 11 de abril de 2025.
Resumen
The purpose of this investigator-initiated study to check the feasibility that intermittent fasting has on body fat loss and quality of life.
Descripción detallada
Start of study: Informed Consent, Body Fat Analysis, Questionnaires on quality of life, sleep, and stress. For the next four weeks, participants will eat their normal food intake with no restrictions on when to eat. Participants will keep their normal weekly exercise routine.
Midway of study: Body Fat Analysis, Questionnaires on quality of life, sleep, and stress. For the next four weeks, participants will do the intermittent fasting program. This program has participants fasting 16 hours from their last meal of the previous evening's meal to the first meal of their next day. Then for 8 hours, participants are able to eat. During the fasting, participants are allowed to consume water and black coffee/tea. Participants will also keep their normal weekly exercise routine.
End of study: Body Fat Analysis, Questionnaires on quality of life, sleep, and stress.
Título oficial
The Effect of Intermittent Fasting on Body Fat and Quality of Life
Condiciones médicas
SaludableOtros ID del ensayo
- 5170221
Número del NCT
Inicio del ensayo (real)
2024-03-11
Última actualización
2025-04-11
Fecha de finalización (estimada)
2025-12
Inscripción (prevista)
70
Tipo de estudio
Intervencionista
FASE
N/A
Estado general
Reclutando
Objetivo principal
Otros
Método de asignación
No aleatorizado
Modelo de intervención
Cruzado
Enmascaramiento
Ninguno (Etiqueta abierta)
Brazos / Intervenciones
| Grupo de participantes | Intervención/Tratamiento |
|---|---|
Comparador activoNon Fasting For four week: Participants will keep their normal food intake with no restrictions on when to eat. Participants will keep their normal weekly exercise routine. | Non Fasting Participants will not be fasting during these four weeks. They will eat their normal food intake and keep their normal physical activity levels. |
ExperimentalFasting For four weeks: Fasting for 16 hours from participant last meal of the previous evening's meal to the first meal of the next day. Then for 8 hours, participant is able to eat. During the fasting, participants are allowed to consume water and black coffee/tea. Participants will also keep their normal weekly exercise routine. | Ayuno Fasting for 16 hours from participant last meal of the previous evening's meal to the first meal of the next day. Then for 8 hours, participant is able to eat. During the fasting, participants are allowed to consume water and black coffee/tea. Participants will also keep their normal weekly exercise routine. |
Resultado primario
| Medida de resultado | Descripción de la medida | Periodo de tiempo |
|---|---|---|
Body fat percentage | Body composition will give the following measurement: body fat percentage | change between baseline and eight weeks |
Visceral fat | In addition, body composition will also give us visceral fat measurement | change between baseline and eight weeks |
Criterios de elegibilidad
Criterios de edad
Adulto, Adulto mayor
Edad mínima
18 Years
Criterios de sexo
Todos
Admisión de voluntarios sanos
Sí
• In good health
• Diabetes or Metabolic Syndrome
Universidad de Loma Linda61 ensayos clínicos activos para explorarContactos centrales del ensayo
Contacto: Gurinder Bains, PhD, 909-558-4000, [email protected]
1 Sitios del ensayo en 1 países
California
Loma Linda University, Loma Linda, California, 92350, United States
Gurinder Bains, PhD, Contacto, 909-558-4000, [email protected]
Reclutando